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Crock Pot Lasagna

October 5, 2016 by admin

I have to admit I am not a fan of lasagna or spaghetti or anything of the likecrock-pot, but my husband and most of my kids are. The thing I do love about those dishes though, is that they are frugal meals and can feed lots of mouths, however, lasagna can take a bit of time and forethought to prepare for dinner. I usually loose track of time and pretty soon it is too late to put together a lasagna.

That is where my love for this crock pot lasagna recipe comes in. It is so quick and easy and everyone loves the crock pot right? I can put this in when my day is not so crazy and have it ready at dinner time and the best part…no cooking of noodles! It is glorious!

Makes for an easy and fast meal. Just add a salad and/or veggies and garlic bread and dinner is served! 😉

 

 

Print
Crock Pot Lasagna
Prep time:  15 mins
Cook time:  5 hours
Total time:  5 hours 15 mins
 
Ingredients
  • 8 lasagna noodles, uncooked
  • 1 lbs browned ground beef
  • 1 teaspoon Italian seasoning
  • 1 (28 oz) jar of spaghetti sauce ( I use homemade to bring down expense)
  • ⅓ cup water
  • 1 16 oz. cottage cheese or ricotta
  • 2 cups shredded mozzarella cheese
Instructions
  1. Traditional crock pot:
  2. Break noodles and place half in bottom of greased slow cooker. Mix browned ground beef and Italian seasoning. Spread half of meat over noodles. Layer half of sauce and water, half of cottage cheese, and half of mozzarella. Repeat layers. Cover and cook on low for 5 hours.
  3. x 13 crock pot:( doubled recipe)
  4. Do not break noodles, layer in pan as above.
3.5.3208

 

If your family likes lasagna, give it a try and let me know what you think!

Blessings

Kelly

Finding Joy in the Journey of Stewardship!

Filed Under: Food, Recipes

About Me

A North Idaho Jesus lovin', Bible studyin', Word teachin', music singin', church goin', trike ridin', THM eatin', spare time sewin' & craftin', homeschoolin', blog learnin', crazy blessed, THRIVIN' WIFE and MAMA! Read More…

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